Fall Conniption Punch
Category
Punch
Servings
1
Fall Conniption Punch – Bold and Seasonal with Conniption Navy Strength Gin
The Fall Conniption Punch is a rich, seasonal cocktail that combines the robust botanicals of Conniption Navy Strength Gin with the warm, spiced flavors of apple cider, the herbal depth of vermouth, and the unique sweetness of fennel simple syrup. Brightened with lime juice and enhanced with rhubarb Crude bitters, this punch delivers a perfectly balanced taste of autumn. Garnished with apple slices and a cinnamon stick, this drink is perfect for festive gatherings or cozy nights.
Conniption Navy Strength Gin, with its bold 114-proof intensity, pairs beautifully with the crisp, sweet, and tart notes of apple cider and lime. The fennel simple syrup adds an unexpected layer of aromatic warmth, while the rhubarb bitters create a subtle tangy complexity, making the Fall Conniption Punch an inviting centerpiece for seasonal celebrations.
Ingredients
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1 oz. Conniption Navy Strength Gin
-
1 oz. Apple Cider
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1/4 oz. Vermouth
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1/2 oz. Fennel Simple Syrup (recipe below)
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1/4 oz. fresh-squeezed lime juice
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Optional: 3-5 drops Crude Bitters Rhubarb
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1 cup sugar
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1 cup water
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Dash of salt
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1 medium bulb of fresh fennel, chopped
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Apple and/or cinnamon sticks
Fennel Simple Syrup
Garnish
Directions
Make Fennel Simple Syrup: Combine ingredients in a 2-qt. saucepan over medium heat until sugar has dissolved, about 2 minutes. Reduce heat to low and cook for 10–15 minutes, until the syrup has thickened. Let cool. Strain, discarding fennel, and store in the refrigerator until ready to use. Leftover syrup will keep, refrigerated, for about 2 weeks.
Make Fall Conniption Punch: Place all ingredients in shaker with ice and shake vigorously.
Pour into glass. Garnish with apple slices and/or cinnamon sticks.