If you're looking for a festive holiday punch that looks, smells and tastes the part, stop scrolling. You've found it! Our Hot Gin Punch is a holiday in a glass.
Hot Gin Punch: A Classic Holiday Cocktail
Category
Autumn Cocktails
As the chill of December settles in, there's no better way to warm up than with a classic Hot Gin Punch—a festive libation that has graced gatherings for centuries. This aromatic concoction blends the robust character of gin with the comforting warmth of spices and citrus, creating a beverage that embodies the holiday spirit.
The origins of Hot Gin Punch can be traced back to Victorian England, where it was a staple at social events and family celebrations. Notably, Charles Dickens popularized the drink; in his 1843 novella A Christmas Carol, Bob Cratchit prepares a hot mixture of gin and lemons, simmering it on the hob to create a heartening punch. Dickens himself was known to serve Hot Gin Punch to his guests, often preparing it by warming a jug of the mixture by the fire—a tradition that added to the convivial atmosphere of his gatherings.
The enduring appeal of Hot Gin Punch lies in its versatility and the cozy ambiance it fosters. Traditional recipes typically combine gin with ingredients like Madeira wine, citrus peels, and warming spices such as cloves and cinnamon. These elements are gently heated together, allowing the flavors to meld into a fragrant and soothing beverage. The addition of sweeteners like brown sugar or honey balances the tartness of the citrus, resulting in a harmonious blend that delights the palate.
In contemporary mixology, Hot Gin Punch has experienced a resurgence, with bartenders and enthusiasts experimenting with various botanicals and flavor profiles to craft unique interpretations of this classic drink. Whether served in a teapot at an elegant soirée or ladled from a punch bowl at a casual gathering, Hot Gin Punch remains a symbol of warmth and festivity during the colder months.
For those looking to recreate this timeless beverage at home, Conniption Gin offers a delightful recipe that combines our American Dry Gin with dry port or sherry, honey, lemon juice, and a medley of spices. This blend is gently heated to allow the flavors to meld, resulting in a punch that is both aromatic and inviting—perfect for sharing with friends and family during the holiday season.
Ingredients
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24 oz. Conniption American Dry Gin
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4 oz. Krupnikas
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24 oz. Dry Port or Sherry
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1 oz. lemon juice
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1 - 2 oz. honey, depends on how sweet you'd like this
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3 lemon slices
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3 orange slices
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3 cloves
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pinch nutmeg and cinnamon
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Optional: garnish with orange slices, star anise, cinnamon stick, cranberries
Garnish
Directions
Add everything to pot on stove on low to medium heat for 20-30 min. Alternatively, put in crock pot on low for 2-3 hours before serving.
Ladle into glass mugs (with your chosen garnish) just before serving.